FWU_2025

9/20

Food Studies CenterRegional Liaison CenterWomen’s Leadership CenterRooted in the university's fundamental principle of "nurturing the next generation of female leaders," the center systematically promotes education, research, social practice, and community contributions in the area of leadership. It offers training programs for professional women and structured student programs to develop practical leadership abilities, aiming to become a leading institution for nurturing female leaders.International CenterThe International Center serves as a vibrant hub for fostering global connections and cultural exchange. Dedicated to empowering women with a global perspective, the center offers a range of programs designed to promote international education, collaboration, and cross‐cultural understanding. Through initiatives such as study abroad opportunities and support for international students, the center aims to cultivate leaders who are prepared to thrive in a diverse and interconnected world. The Food Studies Center operates under the concept of "connecting and creating through food." The center conducts cutting‐edge research and practical applications to explore the dignity and happiness of all individuals through food and nutrition. It serves as a hub for researching food and nutrition challenges, engaging in "problem‐solving research" and "collaborative projects" to foster healthy and dignified lives for diverse communities, with a focus on creating an inclusive society from a global perspective.The Regional Liaison Center consists of a research support division and a community exchange division, aiming to assist local communities in various ways. Faculty and staff work together to establish a framework for community contributions.09Centers for Education and Research